Guava Hawaiian Barbecue Sauce – Perfect for Dipping, Glazing, or Marinating

$12.99$37.99

It’s time for guava to take center stage! Adoboloco Guava Hawaiian Barbecue Sauce delivers a silky-smooth texture with a slightly sweet yet robust flavor that elevates any dish. Whether used as a dip, glaze, or marinade, this tropical BBQ sauce strikes the perfect balance—not too overpowering, but never unnoticed. From ribs and wings to steak, fish, chicken, and even pizza (yes, pizza!), each bite bursts with island-inspired deliciousness.

Looking for something new? Expand your culinary horizons with this guava-infused sauce that adds a sunset-in-a-bottle vibe to every meal. Plus, every batch is lab-verified gluten-free, so you can indulge with confidence.

Bring the bold, irresistible taste of Adoboloco Guava Hawaiian Barbecue Sauce to your kitchen and discover why we’re obsessed with guava—and soon, you will be too!

SERVING SUGGESTIONS >>

We only use the best ingredients: NO HIGH FRUCTOSE CORN SYRUP or CORN SYRUP, NON GMO SOY BEANS and WHEAT FREE. With Korean influences this sauce can be used straight out of the bottle or dip, glaze, or marinade for your next BBQ.

NET WT 15 OZ (425g) – LAB VERIFIED GLUTEN FREE

 

Description

Adoboloco Hawaiian Barbecue Sauce – Authentic Island Flavors for Everyone

For years, Adoboloco Co-Founder Tim Parsons has crafted Hawaiian Barbecue for family and friends. The verdict? “You need to bottle this!” After numerous requests and inspired by a family member with Celiac Disease, Tim knew it was time to make the sauce accessible to everyone. Adoboloco spent years perfecting the recipe, and now, our Hawaiian Barbecue Sauce is healthier than ever—Non-GMO, Gluten-Free, and free of Corn Syrup.

Hawaiian Barbecue: A Taste of the Islands

Craving authentic Hawaiian Barbecue? Adoboloco Hawaiian Barbecue Sauce brings the flavors of Hawaii right to your table. This versatile sauce is perfect as a marinade, condiment, or cooking base. Inspired by Hawaii’s melting pot of cultures, the sauce blends flavors from various ethnic backgrounds, creating a unique fusion that’s both traditional and fresh. Whether you’re reminiscing about a beachside barbecue in Hawaii or a cozy backyard gathering, this sauce brings those memories back with every bite.

Use it for dipping, marinating, grilling, sautéing, basting, braising, or even in your Crock-Pot. Elevate your weekly dinners or bring Hawaiian flair to your next cookout. Try it on ribs, wings, fish, burgers, or mix it into your noodles or stir-fry. Check out our easy Hawaiian Barbecue Burger recipe and more ideas at Adoboloco.com/bbq

Perfect for Poke & Huli Huli Chicken

Make fresh poke at home by tossing cubed raw fish or seared steak in Adoboloco Hawaiian Barbecue Sauce. Garnish with green onions and sesame seeds for a simple, delicious dish.

For authentic Huli Huli Chicken, grill your chicken over mesquite coals, basting with sauce as you flip it to achieve that perfect smoky flavor. For a quick twist, simply season with salt and pepper, grill, and drizzle with sauce right before serving.

INGREDIENTS:

INGREDIENTS: Guava Paste (Guava, Cane Sugar, Citric Acid), Water, Apple Cider Vinegar, Lemon Juice, Onion, Tamari (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid), Tomato Paste (Vine-ripened fresh tomatoes and naturally derived citric acid), Garlic, Smoked Paprika, Hawaiian Poi (Taro, Water), Sea Salt, Sherry, Inactive Bakers Yeast, Hamajang Hot Sauce (Apple Cider Vinegar, Chili Pepper, Garlic, Sea Salt), Ground Ginger, Natural Flavor, Black Pepper  CONTAINS: SOY

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