POG – Pineapple Orange Guava Pepper Sauce

Try POG on fish tacos, kalua pig sliders, roasted veggies, pizza, wings, charcuterie, fire grilled chicken or pork, burgers, ribs, wraps and more. The original POG (Passion Fruit, Orange, Guava) was created on Maui by Mary Soon, who worked for Haleakala Dairy on Maui, Hawaii back in the early 70’s. We’re from Maui, OG POG is from Maui, and this sauce is a nod to the original, but with a twist. Our combination hits all those nostalgic flavor points with a little kick.

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