Farm Fresh Fried Egg Migas

Adoboloco Hamajang Migas

Very easy to make Migas (Spanish / Portuguese meaning crumbs) Almost always made with leftovers. I made mine with the list of ingredients below. Proportions are by sight and desire for more or less of something on a personal level. Leftover Crumbled Tortilla Chips Ancho Chili Pork Carnitas Achiote Sauteed Onions Two Sunny Side-up Eggs […]

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Bartender or Mixologist?


James Shoemaker, Bartender at Dazoo in Paia Maui We recently had the privilege of running into Jimmy at the 4th Anniversary of Whole Foods Market being on Maui. We were both there demoing. A brief conversation turned into a few worthwhile trips out to Dazoo to meet up with Jimmy and really see what he’s […]

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